Place Category: Traditional Korean

Explore Korea’s rich culinary heritage with dishes that have been lovingly passed down through generations. From savory stews like kimchi jjigae to hearty bowls of bibimbap and delicate banchan (side dishes), these meals offer a taste of tradition and history.

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Traditional Korean
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Daewoo Budaejjigae: Gangnam’s Best Army Stew

Daewoo Budaejjigae: A Legendary Taste Since 1984 Nestled in the bustling heart of Gangnam, Seoul, Daewoo Budaejjigae has been a
Traditional Korean
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Eunho Sikdang: Authentic Korean Soups in Seoul

For over 60 years, Eunho Sikdang has been a go-to spot for comforting authentic Korean soups in Seoul. This Seoul
Traditional Korean
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Hadongkwan: Best traditional Gomtang

For over 80 years, Hadongkwan has been a cornerstone of Seoul’s culinary heritage with their traditional Gomtang. Known for its
Traditional Korean
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Imun Seolleongtang: Oldest Traditional Seolleongtang

Established in 1904, Imun Seolleongtang holds the title of Seoul’s oldest restaurant, offering a rich history alongside its signature dish,